Restaurant Week Camp (Age 9-Teen) - Southlake, TX

Dreaming of being a restaurant chef or just love going out to eat? Join us as we explore the ins and outs of restaurant cooking. Focusing on a different type of restaurant and cuisine each day, budding chefs will learn culinary basics and take it up a notch selecting unique flavors. Each chef takes a turn being the “Executive Chef” of their team, guiding them through surprise “health inspections” to ensure sanitary rules are being followed, no matter how finger-licking-good the ingredients taste. Join us as we hone our knife skills, plating, and team work while developing recipes for appetizers, entrees and desserts that will leave our customers cheering for more! $245 per 5-day week or $55 per day. Full week campers receive an apron to decorate and recipe book on the last day. Single day campers may purchase an apron for $10